There’s a lot of fun and excitement to be had on Hilton Head, and you’ll need a lot of energy to do it all. Make sure you can go all day with a stop at Jane Bistro & Bar for lunch or dinner. From salads and sandwiches for lunch to beef, fish, and more for dinner, you’re sure to find something on the menu to satisfy your appetite. They’re open for dine-in and takeout. Lunch is Monday-Saturday 11:30 a.m. – 3 p.m. and dinner is 5-8:30 p.m. Come in for Sunday brunch, 11 a.m. – 2 p.m. at 24 Shelter Cove Lane.
Start your meal out with homemade hummus or garlic shrimp – shrimp tossed in a white wine butter sauce, tomato, fresh herbs, and crostini. The fried green tomato caprese features crispy green tomatoes, heirloom tomatoes, fresh mozzarella, pesto, and basil with a balsamic glaze.
Come for lunch and taste the light, crisp, flavors of the toasted pecan cranberry chicken salad – mixed greens, seasonal fruit, artesian bread, and sweet dressing, or the Orchard: Crispy chicken accompanies apples, grapes, candied pecans, blue cheese, green onion, and mustard poppy seed dressing. Come for dinner for a traditional Cobb salad, the “Southern,” a delicious mix of smoked bacon, fried green tomato croutons, red onions, smoked almonds, goat cheese, fresh corn, bacon vinaigrette, and buttermilk herb dressing. Mix Carolina with Mexican with Shrimp Mexi Cali – grilled Carolina shrimp gets in the mix with roasted corn and peppers, avocado, a cheddar/Monterey blend, red onion, and crispy tortilla with cilantro lime dressing.
Stop in for lunch and grab a quick sandwich, or traditional fish n’ chips. Try the toasted pecan cranberry chicken salad sandwich on rustic white Italian toast with lettuce and tomato. Get a taste of the grill with the Smash Burger – a patty cooked your way and topped with cheddar, grilled chopped onion, iceberg lettuce, mayo, and mustard.
Plat Du Jour
Available for dinner only at Jane’s Bistro & Bar, you can taste the sea with the Cajun snapper, a fresh red snapper, Cajun dusted over a crispy grit cake, accompanied by lobster cream sauce and local shrimp, or the Mediterranean Salmon, seared over sauteed artichokes, bacon, kalamata olives, roasted red peppers, spinach, and cherry tomatoes with a lemon Cajun cream sauce. Land lovers will want the 14- or 16-ounce T-bone steak with Parmesan pomme frites, fresh herbs, and green salad.
From seafood like flounder and shrimp to a decadent rosemary pork chop, you’ll find a main dish to savor. Enjoy pasta tossed with local Carolina shrimp, scallops, spinach, cherry tomato, and white wine garlic cream sauce, or choose comfort food with “Mama’s Freakin’ Meatloaf”: bacon-wrapped meatloaf over whipped potatoes, sauteed carrots, and crispy onions & tomato bacon jam.
Stop in Sunday for an omelet, chicken and biscuits, a breakfast burrito, or stuff yourself with the “Breakfast of Champions” – cheddar spring onion scrambled eggs, buttermilk biscuit, cheesy hash, and a choice of bacon or sausage. Choose other breakfast staples like French toast or buttermilk pancakes. If you stop in closer to lunchtime, consider one of the items from their lunch menu.
Jane Bistro and Bar on Hilton Head
You came to Hilton Head to experience a new place on a fun, relaxing getaway with loved ones. While you’re planning everything, including picking your adventures in eating – make sure you book a stay in a vacation rental by Coastal Vacation Rentals. We have units as small as one bedroom all the way up to seven bedrooms for a large group reunion!
You’ll have access to private outdoor spaces like a pool, balcony, or deck. Relax indoors in stylish bedrooms. Try preparing your favorite dish from Smokehouse in the fully equipped kitchen where you can attempt one of the delicious dishes you’ve sampled, then spread out in an open living area. For a luxury stay like no other, choose a premium unit to include perks like wood floors, flat screen TVs, an elevator and more to make your stay one you’ll never forget.
Call us today to start planning a fun-filled visit to Hilton Head Island!